Toaster Oven: Baked Salmon Balls

Toaster Oven: Baked Salmon Balls
(Adapted from: https://www.geniuskitchen.com/recipe/baked-salmon-balls-82375)

I made 12 Salmon Balls.

Preparations:

Pre-heat Toaster Oven to 350º
Lay a sheet of waxed paper on tin tray.


Ingredients:

1 Can 140g (4.9oz) salmon, drained
1/4 Cup Bread crumbs
1 Tspn Onion powder
1/2 Tspns Garlic powder
1 Capful Lime juice
1 1/2 TBspn Mayo

Process:

Add salmon to a bowl.
Add bread crumbs, onion and garlic powders.
Stir dry ingredients.
Add lime juice and mayo.
Stir ingredients thoroughly.
Stir and mash ingredients.
If mixture is a bit dry, add more mayo.
With your clean fingers, pick up approximately a TBspn of the mixture.
Roll, mash, and roll the mixture between your palms to form a ball.
Place the balls onto the wax paper on the tray.
Bake at 350º for 20 minutes.

When done, move tray to a wire rack to cool.
Move Baked Salmon Balls to a plate.

Serve with DIY Tartar Sauce, (see recipe on blog).