Now, while I am getting better at making dishes from various food items and while they often come out ok, I always assume it will be a disaster.
Mug O’Scrambled Egg Bread Pudding or Toast Topping
In a mug, add vegetable oil.
Note: the saucer may pop off.
Serve straight up in mug, or tip onto a plate, or onto a piece of toast with a light layer of mayo. If on toast, slice egg mixture so that it covers the top of the toast.
I was amazed, the thyme gave this a scrambled egg bread pudding a special flavor. I also tried a bit of Cilantro dressing, while I liked it, I liked it plain, better.