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"I cannot live without books: but fewer will suffice where amusement, and not use, is the only future object." -- Thomas Jefferson
Showing posts with label economica cocina. Show all posts
Showing posts with label economica cocina. Show all posts

Saturday, November 23, 2019

Mexican Carry-Out: Tamales

Mexican Carry-Out: Tamales

I love these tamales. There's a vendor nearby and they offer chicken or carne tamales with red or green salsa sauces.

For $10pesos each, two tamales for $20 is a bargain.

I love opening the tamales because they are wrapped and cooked in huge banana leaves, so when you slowly and carefully unwrap the hot tamales the aroma fills the air.




Thursday, December 13, 2018

My Favorite Mexican Meal - Salbutes

I like Toast Toppings because they remind me of Yucatán Salbutes.

I love salbutes. They are a mini-meal on a small deep-fried tortilla. While each vendor makes them a little differently, I like the ones made at Castillo at Parque Santa Ana in Centro.


They are the perfect meal. The deep-fried tortilla offers a little crunch. Toppings include a variety of items and flavors like Yucatán pickled onions, bits of tomato, avocado slices, shredded turkey, chicken or pork. Sometimes you will get lettuce. Add hot sauce to your taste. (https://en.wikipedia.org/wiki/Salbute)

Salbutes are a satisfying meal. So far, the Toast Topping - Pseudo Huevos Florentine is one of my more satisfying meals.