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Thursday, February 11, 2016

Microwave: Instant Imitation Colcannon

I don't pretend this recipe resembles the true Irish dish: Colcannon.

Below are steps to make one generous serving.

Instant Imitation Colcannon


Ingredients:

5 full tablespoons instant mashed potatoes
Hot water as needed
2 dollops of milk
1 Tspn butter
3 full TBspns sauerkraut
1Tspn Onion powder
1 Tspn Garlic powder
2 Tspns Veggie Bacon Bits
1-2 Tspns Horseradish sauce
2 Dashes Paprika
Ground black pepper
S/P to taste


Process:

Add instant potatoes to bowl.
Add a bit of hot water, stir.
Add enough hot water to make the potato flakes thicken, stir.
Add milk, stir thoroughly.
If too thick, add more milk.
If too thin, add more instant potatoes.
Stir.
Add butter. Stir.
Add sauerkraut.
Add onion and garlic powders
Add horseradish sauce.
Add bacon bits.
Add ground black pepper and paprika.
Stir to mix ingredients thoroughly.
S/P to taste.


Some Colcannon Recipe Sources:
http://www.europeancuisines.com/Three-Irish-Colcannon-Recipes
http://www.simplyrecipes.com/recipes/colcannon/

Updated: 4/21/20

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