Microwave: Mug O'Fettuccine

I had two remaining circles of spinach Fettuccine, so I decided to try to adapt a WW recipe to a mug recipe and after a second try, this recipe came out fairly well.

I had issues trying to boil the noodles, so I had to microwave the noodles one minute at a time. In my microwave, 2 minutes brings most liquids to a boil.

 

Microwave: Mug O’Fettuccine

(Adapted from: http://www.ww-recipes.net/2019/01/weightwatchers-)

 

Ingredients:

1 circle of Fettuccine

1 dab olive oil

Ground black pepper

3 TBspns canned mixed vegetables, drained

1-2 TBspns LO cooked chicken, diced

A dribble of Italian dressing

 

 

 Process:

Add circle of Fettuccine to mug.

Fill mug 3/4 with water.

Microwave in high 1-2 minutes at a time, depending on your microwave’s wattage.

Remove.

Add canned vegs.

Stir.

Fill mug 3/4 with water.

Add ground black pepper.

Stir.

Microwave 1-3 minutes in high.

Remove.

Drain, if necessary.

Add LO cooked chicken.

Stir well.

Add dressing.

Stir well.

Top with parm cheese.