I am in Cucumber heaven!!
My cucumber quick pickles came out great.
The cucumber water was refreshing and the water seemed to keep the cucumber slices crisp. So, I grabbed a few slices to make a sandwich and then, I added more water to the jar.
I also grabbed some:
Cream cheese
2 Slices of multi-grain bread
some Basil
some Paprika
Ground black pepper
After slathering the bread slices with cream cheese, I topped the cheese with a few cucumber slices.
Then, I sprinkled the slices with crushed basil and paprika. I added a few grinds of ground black pepper and slapped the two pieces of bread together. No way am I going to cut of the crusts, they are the best part.
I cut the sandwich into quarters and ate them.
They were good. There are many ways to make cucumber sandwiches, maybe someday I will try some of those variations.
I had a lot of fun using one cucumber to make five different recipes.
#GERD-friendly if you use little to no ground black pepper.
Lovved reading this thanks
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