Spruce Eats has become another of favorite go to recipe site.
For the present, the website is not full of popup boxes or moving videos which I like.
Lots of good info, written in an easy to understand manner.
Recipes include both fancy and simple recipes.
I always love a recipe website that offers tips.
For some reason, I was swimming in anchovy and sardine recipes and ended up on Spruce Eats and making garlic butter and anchovy butter for other recipes.
I know, I know, it's a simple recipe. But, it's all the other tips that make it fun.
Garlic Butter
(Adapted from: How to Make Simple Garlic Butter With Variations)
Ingredients:
1/2 Cup Butter
1 Tspn Garlic Powder
Process:
Add butter to a container with a lid.
Add garlic powder.
Use a spoon to mix the ingredients thoroughly.
#GERD-friendly
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